In a wintry forest atmosphere you can enjoy a cozy indoor fondue, chinoise or a fine raclette. New at Via Dil Lag in Flims Waldhaus.

Prefer not to have a surprise? Then we serve you real classics throughout the Alphütta period: cheese fondue, fondue chinoise and raclette with homemade sauces, Conner polenta, frites and bread. For you only the best: try our special cheese fondues with bacon/onion, Bündnerfleisch - and for the particularly delicate with morels or truffles. But save some for later, after all we want to sweeten your evenings with fine desserts.


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