Our kitchen is known for its culinary delights - and for seasonal specialties. Our chef Hubert Rufinatscha from Italy will be happy to spoil you with game, fondue or Engadine specialties.

Whether in the rustic dining room, in the sociable restaurant, in the cozy smokers' lounge or under the Engadine sun on the terrace - let us serve and pamper you. Enjoy our excellent culinary skills.


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